HR Strategy's Client
Dear Our Valued Candidates,
HR Strategy’s client is a company specializing in Hospitality field. They are now looking for highly qualified candidate for Sous Chef Executive position.
- Working location: Danang
JOB DESCRIPTION
- Contribute to menu creation
- Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team
- Ensure consistency in quality of dishes at all times
- Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef
- Ensure resources meet business needs through the effective management of working rotas
- Support brand standards through the training and assessment of your team
- Manage food cost controls to contribute to Food and Beverage revenue
- Knowledge of activities in other departments and implications
- Ensure compliance with food hygiene and Health and Safety standards
JOB REQUIREMENTS
- Strong Junior Sous Chef or previous Sous Chef Experience
- Approaches food in a creative way
- Strong supervisory skills
- Positive attitude
- Good communication skills
- Committed to delivering a high level of customer service
- Excellent planning and organising skills
- Relevant qualifications for role
- Ability to work a variety of shifts including weekends, days, afternoons and evenings
- Good at English
BENEFIT
- Salary: $1500 – $2000, it depends on candidate’s experience and qualification
- More details will be discussed in the interview
If it suits to you & your friends in career path, please apply online your Resume (CV) to Email: resume@hrstrategyvn.com or Call/Viber/Zalo to 0919 012 151 (Ms Nguyên)/ Skype: sales.sangtran.hrstrategy.vn for further supports.
Thank you.
HR Strategy (Headhunter _ Tuyen Dung Nhan Su Cap Cao)
HR Strategy (Headhunter in Vietnam Market)